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Grilled Chicken and Avocado Salad Recipe

   
 

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     Grilled Chicken and Avocado Salad

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 lb. grilled chicken
1 (15 oz.) can black beans, drained & rinsed
1 (11 oz.) can mexicorn, drained
1-1/3 cup chopped avocado
1 cup chopped cucumber
1 cup chopped tomatoes
1/2 cup thinly sliced green onions
1 tea. lime juice
 
2 Tbls. cider vinegar
1 Tbls. olive oil
1 tea. ground cumin
1/2 tes. dried oregano
1/4 tea. crushed red pepper
1/4 tea. salt
1/8 tea. pepper

Instructions
Combine first 8 ingredients in a large bowl and mix.
In a small bowl combine remaining ingredients.
Pour dressing into salad mixture. Turn and coat and refrigerate for 1 hour.


Originally Submitted
8/1/2010





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