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Brownies Recipe

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Brownies

Category		Desserts - Breads
Sub Category		None

Ingredients

	1/2 Cup White Sugar
	1/2 Cup Brown Sugaar
	1/2 Cup Cocoa
	2 eggs
	1/2 Cup Flour
	1/2 Cup melted margerine


Instructions


Mix the first 3 ingredients then add eggs and stir. Then add flour and stir. Then add melted margerine and stir until just combined.


Pour into greased 8 x 8 pan. Bake at 350 degrees for 20 to 25 minutes. Ice with chocolate icing.






Originally Submitted 8/2/2010

0 Out of 5 from 0 reviews

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