|
|
Instructions |
|
|
|
Bring to a rapid boil-
peanut butter, water and oleo.
Then pour over flour,sugar,salt and soda.
|
|
|
|
mix the eggs and 1/2 cup butermilk and add to mixture.
Pour on a greased sheetcake pan.
Bake 20-25 minutes at 350 degrees
|
|
|
|
Frosting is to be added to the cake while both are hot. That makes it fudgy!
I beat the frosting with a mixer enough to mix the powdered sugar completly.
|
|
|
|
Frosting-
Bring to a rapid boil; oleo, 1/2 cup peanut butter and buttermilk.
Add vanilla and powdered sugar. Frost while cake and frosting are HOT! Enjoy!!
|
|
|
|
Originally Submitted
8/5/2010
|
