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Mango Salsa Recipe

   
 

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     Mango Salsa

Category   Appetizers
Sub Category   None
Servings   3

Ingredients
1/2 cup finely chopped tart apple
1/2 cup finely chopped peeled mango
1/2 cup canned crushed pineapple
2 green onions, thinly sliced
2 tablespoons minced fresh cilantro
3 to 5 drops hot pepper sauce, optional
Tortilla chips
 

Instructions
In a small bowl, combine the apple, mango, pineapple, onions, cilantro and pepper sauce if desired. Chill until serving. Serve with tortilla chips. Yield- 1-1/2 cups.


Originally Submitted
8/5/2010





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