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Desserts - Breads
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None
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14 Muffins
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Ingredients |
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1 1/4 cups brown sugar
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1 cup buttermilk
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1 egg
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1 1/2 cups rhubarb, cut into pieces
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1 tsp vanilla
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1/8 cup nuts
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2 1/2 cups flour
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1 tsp baking powder
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1 tsp baking soda
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1 tsp butter
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1 tsp cinnamon
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1/2 cup sugar
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1/2 tsp salt
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Instructions |
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Beat first six ingredients together. Mix flour, baking powder, baking soda and salt and mix wit first mixture. Spoon into cupcake tins.
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For topping, mix butter, cinnamon and sugar and sprinkle on muffins.
Bake at 375 degrees for 18-20 minutes.
Makes 14 muffins.
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Originally Submitted
8/8/2010
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