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Prepare fettuccini according to package directions. Keep warm. Heat a large nonstick skillet over medium-high heat. Add sausage, and cook, stirring occasionally, for 3 - 5 mins. Add shrimp, and cook, stirring occasionally, for 3 mins or until pink and firm. Using a slotted spoon, remove sausage and shrimp from skillet. Add pepper stir-fry mixture to hot drippings in pan. Cook, stirring occasionally, for 3 mins. Stir in tomatoes, and cook for 3 mins. Stir in sausage and shrimp.
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