Combine biscuit mix, sugar and cinnamon. Add shortening, eggs and 1/4 cup milk. Mix at medium speed until well blended.
Add re-fried beans, remaining 1/2 cup milk, nuts, raisins, and salt.
Beat well by hand. Pour into greased pan 8x8x2-inch; bake in preheated 350 oven for on3 hour (or until firm).
Serve warm or let cool and frost.
Creamy Frosting-
Add enough light cream to 1 1/2 cups powdered sugar to make a spreading consistency. Add dash of salt, 1/2 tsp vanilla and 1/4 tsp cinnamon.
Originally Submitted
8/21/2010
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