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Pecan Pie Recipe

   
 

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     Pecan Pie

Category   Desserts - Breads
Sub Category   None

Ingredients
3 eggs
2 tbsp. flour
1 c. sugar
4 tbsp. white karo syrup
1 tsp. vanilla extract
1 c. chopped pecans
1 pie shell
 

Instructions
preheat oven 250 degrees. Beat eggs slightly. Add flour, sugar , syrup, vanilla and nuts. pour mixture into pie shell and bake for one hour. Serve with a dollup of whipped cream on top.


Originally Submitted
8/23/2010





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