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Salads - Soups - Sidedishes
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None
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Preptime |
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1 hour
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Ingredients |
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1 cup Eagle Brand condensed milk
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1 large cup crushed pineapple, well drained
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1/4 cup lemon juice
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1 cup pecans, broken in large pieces
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1 box lemon Jello
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2 cup boiling water
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Instructions |
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Mix jello and boiling water, cool until almost set. Add remaining ingredients. Fold in two cups Cool Whip.
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Pour in to 13x9-inch glass dish. or put in graham cracker crust for pie.
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Originally Submitted
8/26/2010
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0 Out of 5 from
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You can add this Delightful Salad recipe to your own private DesktopCookbook.
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