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Green Chili Hummus Recipe

   
 

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     Green Chili Hummus

Category   Appetizers
Sub Category   Raw
Ingredients
1 12-ounce can chickpeas (reserve 1 Tbsp)
1 Tablespoon raw tahini paste
1 Tablespoon lime juice
2 cloves garlic
4 Tablespoon green chilis
1/2 teaspoon salt
1 teaspoon cumin
2 Teaspoons olive oil
 
Instructions
Blend in a Vitamix or in a food processor until creamy. You will have leftover hummus to snack on for the rest of the week.


Originally Submitted 8/28/2010





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