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Fresh Tomato and Chile Salsa Recipe

   
 

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     Fresh Tomato and Chile Salsa

Category   Appetizers
Sub Category   Vegetarian
Servings   Makes 2 cups
Preptime   10 minutes
Wine/Beverage
Recommendations
  Sangria, margaritas, mojitos

Ingredients
1 lb. tomatoes, cut into 1/4 in pieces
1/3 cup finely chopped white onion
2 serrano chiles, finely chopped
2 tsp fresh lime juice
1/4 cup fresh cilantro
sea salt to taste
 

Instructions
In a bowl, toss together the tomatoes, onion, cilantro, chiles, and lime juice. Salt to taste and toss again. If salsa is dry, add a splash of water.
Cover and let stand 10 to 15 min. to allow the flavors to mingle.


Originally Submitted
3/15/2004





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