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Blue Cheese Dressing Recipe

   
 

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     Blue Cheese Dressing

Category   Salads - Soups - Sidedishes
Sub Category   Low-fat
Servings   1 cup

Ingredients
1 cup nonfat cottage cheese
2 tbsp crumbled blue cheese
2 tsp skim milk
1 clove garlic, minced
 

Instructions
In a good processor or blender, process the cottage cheese, blue cheese, milk, and garlic using on/of turns until the mixture is slightly chunky. Transfer to a small bowl. Cover and refrigerate until serving time, or up to three days.
Yield 1 cup- 9 calories, 0.3g fat


Originally Submitted
8/30/2010





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