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Salads - Soups - Sidedishes
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Low-fat
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Servings |
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4-6
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Preptime |
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15 min
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Ingredients |
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2 tbsp olive oil
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2 cloves garlic, minced
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2 pkgs (10 oz each) spinach, stemmed and rinsed
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Romano cheese
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Instructions |
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Heat skillet on med-high. Add oil and minced garlic, cook 10 seconds.
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Add spinach with water that clings to leaves after rinsing, reduce heat to med-low. Cover and cook 3-4 mins.
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Top with grated romano.
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Originally Submitted
9/3/2010
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