1-2 lbs processed cheese (velveeta or generic),cubed
1 can medium Rotel (or generic)
1 12 oz jar picante sauce or salsa, regular or chunky
Chips
Instructions
Mix all ingredients except chips in pan over low heat or in crockpot. Cook on low for an hour or two or several hours in crockpot to melt cheese and blend flavors.
Serve with chips.
Serving
Suggestions
Great for church get-togethers and parties
Originally Submitted
9/6/2010
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