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carrot & butternut squash soup Recipe

   
 

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     carrot & butternut squash soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   15
Preptime   20mins

Ingredients
3 large butternut squash
5 large carrots
1 onion
3 cloves garlic
2 tsp cumin seeds
seasoning to taste
veg boullion
half a block of butter
oil to roast
 
water to cover

Instructions
roast squash in oven with oil and cumin.
peel and chop carrots and onions and add to a pot with the rest of the ingredients
cook, blitz and season to taste


Originally Submitted
9/7/2010





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