Free Online Recipes
 |  

Sign Up login
 
 

Cheddary Vegetable Gratin Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Cheddary Vegetable Gratin

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   10

Ingredients
1 can cheese soup
2 oz. cheddar cheese, shredded
1/2 c. sour cream
1 medium bell pepper
1 pkg frozen broccoli, carrots & cauliflower
1 1/2 c. cheese crackers
2 T. melted butter
 

Instructions
Heat oven to 375. Spray shallow 1 1/2 quart casserole with non stick spray. In large bowl, combine soup, chese and sour cream; mix well. Stir in bell pepper and thawed vegetables. Spoon into casserole dish. In small bowl, combine crushed crackers and butter; mix well. Sprinkle over vegetable mixture. Bake for 30-35 minutes.


Originally Submitted
9/7/2010





0 Out of 5 from 0 reviews

You can add this Cheddary Vegetable Gratin recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.