Meanwhile, in 12-inch skillet, cook beef over medium-high heat 5-7 mins, stirring occasionally, until thoroughly cooked; drain. Stir in the soup, salsa and 6 tbsp of the onions. Heat to boiling. Reduce heat to medium-low; cook 5 mins.
Stir in pasta; cook 3-5 mins, stirring occasionally, until thoroughly heated. Sprinkle with cheese; cook just until melted. Sprinkle with remaining 2 tbsp onions.
Originally Submitted
9/8/2010
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You can add this Easy Cheesy Beef and Bowties recipe to your own private DesktopCookbook.