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Desserts - Breads
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Quick Meals
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4
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| Preptime |
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20min
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Wine/Beverage
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Zinfandel
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Ingredients |
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1/3 cup sugar
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1/4 cup white wine OR orange juice
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3in. stick of cinnamon
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1 tsp. vanilla
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4 pears- peeled, halved, and cored
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(Can do this with peaches halved and pitted too)
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Instructions |
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I large pan bring sugar, wine, cinnamon, vanilla AND 3/4 CUP WATER to boiling.
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Add pears/peaches, reduce heat. Simmer, covered, for 10-15 min or till tender. Remove and chill.
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Serve with Vanilla Ice Cream and chocolate sauce for Pears Helene
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Originally Submitted
9/10/2010
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0 Out of 5 from
0 reviews
You can add this Poached Pears recipe to your own private DesktopCookbook.
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