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Honey Mustard and Red Onion BBQ Chicken Recipe

   
 

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     Honey Mustard and Red Onion BBQ Chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   30

Ingredients
2 tbs Vegetable Oil
1/2 Red Onion
1/4 cup Apple Cider Vinegar
1/4 cup Brown Sugar
1 cup Chicken Stock
1/2 cup Prepared Honey Mustard
1/2 tsp Allspice
1/2 tsp Curry Powder
4 pieces Boneless, Skinless Chicken Breast
 
4 Boneless, Skinless Chicken Thighs
Salt and Pepper

Instructions
Preheat grill pan or griddle over high hear. Pour vegetable oil into a small saucepan over medium heat. Add red onions and saute for 3-5 mins.
Add vinegar and reduce by half, it should take only 1-2 mins. Add brown sugar and cook 1 min. Whisk in broth, honey mustard, allspice and curry. Bring sauce to a bubble and reduce heat to lowest setting.
Coat chicken with vegetable oil and season with salt and pepper. Place chien on hot grill and cook 4-5 mins. Turn. Baste chicken liberally with sauce and cook another 5 mins. Turn again. Baste again.
Continue cooking for 2-3 mins or until chicken is cooked through.


Originally Submitted
9/10/2010





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