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Instructions |
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Preheat oven to 350 degrees. Grease well (cooking spray is fine) a glass 9x13 pan. In a medium bowl sift all purpose flour, cocoa, baking powder, and salt. Set aside.
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Over low heat melt butter. Stir in sugar and vanilla extract until well combined. To the butter sugar mixture add eggs one at a time. With a wooden spoon vigoursly mix in each egg until well combined. To the butter egg mixture whisk in the cocoa mixture until fully combined.
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In a microwave safe bowl add Nutella and Peanut Butter. Heat in microwave in 20 second intervals until it reaches a runny consistency. Stir this mixture into the batter. Pour the batter into the prepared pan and bake for 30 minutes.
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Let brownies cool before cutting.
You can also make a simple icing of milk and confectioners sugar. Drizzle over the brownies sprinkling with mini chocolate chips.
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Originally Submitted
9/14/2010
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