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Farmer's Market Squash Saute Recipe

   
 

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     Farmer's Market Squash Saute

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4

Ingredients
2 zucchini, sliced
2 yellow squash, sliced
2 cloves garlic, minced
1 tbsp olive oil
1/2 cup Kraft Shredded Low-Moisture Part-Skim Mozzarella Cheese
2 tbsp chopped fresh basil
2 tbsp Kraft 100% Grated Parmesan Cheese
 

Instructions
Cook zucchini and squash in hot oil in large skillet on medium heat 3 mins, stirring occasionally. Add garlic; cook 3 mins or until vegetables are crisp-tender.
Remove from heat; stir in mozzarella and basil. Sprinkle with parmesan.


Originally Submitted
9/16/2010





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