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Cream butter well, add sugar. Beat until fluffy.Add egg yolks one at a time. Beat well.Sift dry ingredients several times and add alternately with buttermilk. Beat well. Fold in stiffly beaten egg whites. Pour into 9x13 inch greased cake pan. Bake 45-50 minutes, at 350.
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Topping
1/2 cup packed brown sugar, 3 T butter, 3 T cream, Mix until well blended and spread on warm cake. Sprinkle angel flake coconut on top and place under broiler for 4-5 minutes. WATCH CAREFULLY, SO AS NOT TO BURN. Or until lightly browned.
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