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Italian Zucchini Soup Recipe

   
 

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     Italian Zucchini Soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   2 Qts

Ingredients
1 lb bulk italian sausage
1 cup chopped onion
2 cups choppe dcelery
2- 4 Tbs sugar
1 medium green pepper, chopped
2 teas. salt
1/2 teas dried basil
1/2 teas. dried oregano
1/2 teas, pepper
 
1 qt. canned tomatoes, cut up
4 cups diced zucchini
grated parmesan cheese, optional

Instructions
In a dutch oven, brown sausage with onion; drain excess fat. Add the next 8 ingredients; cover and simmer for 1 hr.. Stir in zucchini and simmer 10 minutes. Sprinkle with parm. if desired


Originally Submitted
9/25/2010





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