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Salads - Soups - Sidedishes
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None
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6
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Ingredients |
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2 Tbs.butter
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2 green onons, finely chopped
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2 1/2 cups water
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1/2 tea. garlic powder
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1/2 tea. salt
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3 cups uncooked quick cooking brown rice
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2 Tbs. fresh parsley
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1/4 tea. dried thyme
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1 tea. dried sage
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1/4 tea. grated lemon rind
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Instructions |
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Melt butter and saute green onions for 1 minute. Add water, garlic powder, and salt; bring to a boil.
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Add rice; reduce to med. heat. Cook uncovered for 10 minutes or until liquid is absorbed, stirring occasionally. Stir in the remaining ingredients.
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Originally Submitted
9/25/2010
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0 Out of 5 from
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You can add this Herbed Rice recipe to your own private DesktopCookbook.
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