Preheat oven to 325 degrees F.Use paper towels to grease a muffin tin with shortening or butter. Then sprinkle flour over each muffin cup. Tap the pan so the flour coats each cup completely. put the butter in a mixing bowl and add the sugar.press the butter and sugar together against the sides of the bowl until they are mixed. then beat them together until they are creamy.Crack the eggs into the mixing bowl one at a time.Beat the mixture before adding each egg.add the rose water,mace,and salt.beat well.add the flour to the mixture, 1/4 cup at a time.each time you add flour,beat the mixture until you have a smooth batter.
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