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Hearty Lentil Soup Recipe

   
 

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     Hearty Lentil Soup

Category   Salads - Soups - Sidedishes
Sub Category   Low-fat
Servings   6
Preptime   15-20
Wine/Beverage
Recommendations
  merlot wine

Ingredients
3 cups water
3cups vegetable broth
3 medium carrots, sliced
1 medium onion, chopped
1 cup dried lentils, rinsed
2 celery ribs, sliced
1 small green pepper ,chopped
1/4 cup uncooked brown rice
1 tea. dried basil
 
1 garlic clove , minced
1 bay leaf
3/4 cup tomato paste
1/2 cup frozen corn
1/2 cup frozen peas

Instructions
In a large saucepan , combine the first 11 ingredients. Bring to a boil. Reduce heat; cover and simmer for 1 to 1-1/2 hours or until lentils and rice are tender..
Add the tomato paste, corn and peas; stir until blended; cook uncovered for 15-20 minutes or until corn and peas are tender. Discard bay leaf before serving


Originally Submitted
9/28/2010





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