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Salads - Soups - Sidedishes
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None
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Ingredients |
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Baked potatoes in skin (leftovers are good)
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butter, salt, pepper to taste
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sour cream, shredded cheese as desired
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Instructions |
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Cut potatoes in half. Scoop potatoes out of skin into bowl, keeping skin intact to refill with the potato mixture.
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Mash potatoes and add butter, salt, pepper, and sour cream as desired. Cheese can be mixed in with other ingredients or placed on top.
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Bake @ 375 for 30-45 minutes until heated through.
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Originally Submitted
9/30/2010
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You can add this Twice Baked Potatoes recipe to your own private DesktopCookbook.
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