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Zucchini Dutch Cheese Casserole Recipe

   
 

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     Zucchini Dutch Cheese Casserole

Category   Entrees - Maindishes
Sub Category   Vegetarian

Ingredients
2 cups Egg Noodles, cooked
4 cups Zucchini, diced
1/2 cup Water
1/4 cup Butter
1 1/2 cup Mushrooms
1 clove Garlic
1/4 cup Flour
3/4 tsp Salt
3/4 tsp Basil
 
1 1/2 cup Milk
1 1/2 cup Shredded Gouda Cheese

Instructions
Place Zucchini and water in microwavable casserole dish, cover, then microwave for 6 minutes. Place into drain with noodles.
Place butter, mushrooms, and garlic into the dish and microwave 3 minutes. Add flour, salt, basil, then milk. Microwave another 5 minutes stirring every 2 minutes.
Stir in noodles, zucchini and 1 cup of the cheese. Microwave 6 minutes. Then top with rest of the cheese and melt.


Originally Submitted
10/2/2010





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