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Quinoa Porridge with Apple Compote
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Breakfast - Brunch
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None
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| Servings |
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1 4oz serving
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Ingredients |
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½ c. quinoa
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½ c. apple juice
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½ c. orange juice
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1 sweet apple (such as Gala or Fuji)
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¼ c. blueberries
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Instructions |
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In a saucepan, slowly cook the quinoa (10-12 minutes) with the juices, stirring occasionally.
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Meanwhile, steam the apple.
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Peel the apple and blend it in a food processor. Add blueberries and puree lightly.
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When quinoa is ready, top with the fruit compote, and serve.
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Originally Submitted
10/8/2010
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0 Out of 5 from
0 reviews
You can add this Quinoa Porridge with Apple Compote recipe to your own private DesktopCookbook.
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