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asparagus and ham potatoe topper Recipe

   
 

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     asparagus and ham potatoe topper

Category   Entrees - Maindishes
Sub Category   None

Ingredients
4 hot baked potatoes
1 cup diced ham
1 can cream of aspargus soup
shredded chedder or swiss cheese
 

Instructions
place hot baked potaoes on microwave plate carefully fluff potatoes with fork
top each potatoe with ham stir soup in can until smooth
spoon over potatoes top with cheese
microwave on high for 4 min


Originally Submitted
10/24/2010





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