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Desserts - Breads
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None
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6-8
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Ingredients |
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9 inch graham cracker crust
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1 (8 ounce) package cream cheese, softened
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1 can sweetened condenesed milk
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1/8 cup lemon juice
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1 teaspoon vanilla
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Pie filling for topping if desired
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Instructions |
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In medium sized bowl, beat cream cheese until light and fluffy. Add milk and blend. Mix in lemon juice and vanilla.
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Spoon into crust.
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Refrigerate 2-3 hours, add topping if desired.
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Originally Submitted
11/2/2010
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You can add this No Bake Cheesecake recipe to your own private DesktopCookbook.
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