|
|
Category |
|
Entrees - Maindishes
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
2 lbs. beef
|
|
3/4 cup uncooked quick cooking oats
|
|
onion
|
|
1/2 c. ketchup
|
|
2 eggs, lightly beaten
|
|
1 tsp. salt
|
|
1/2 tsp pepper
|
|
grated zuchini, carrots, spinach
|
|
|
|
1/2 c. ketchup
|
|
3 TBSP brown sugar
|
|
2 tsp mustard
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
combine first 8 ing. in large bowl, shape in 2 loaves. bake @ 350 for
40 minutes
|
|
|
combine ketchup, brown sugar, mustard and spoon over meatloaf,
back an additional 15 minutes
|
|
|
|
|
|
|
Originally Submitted
11/6/2010
|
|
|
|
0 Out of 5 from
0 reviews
You can add this meatloaf recipe to your own private DesktopCookbook.
|