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Gramma's Pumpkin Pie Recipe

   
 

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     Gramma's Pumpkin Pie

Category   Desserts - Breads
Sub Category   Holiday Dish

Ingredients
1 1/2 cups Sugar
1 tsp Salt
3 tsp Cinnamon
4 large Eggs
1 can (29 oz.) LIBBY'S 100% Pure Pumpkin
2 cans (12 fl. oz. each) CARNATION Evaporated Milk
2 unbaked 9-inch DEEP-DISH Pie Shells
 

Instructions
MIX sugar, salt, and cinnamon in small bowl. BEAT eggs in large bowl. STIR in pumpkin and sugar-spice mixture. GRADUALLY STIR in evaporated milk.
POUR into pie shells.
BAKE in preheated 425F oven for 15 minutes. REDUCE temperature to 350F; Bake 40-50 minutes or until knife inserted near center comes out clean. COOL on wire rach for 2 hours. SERVE immediately or refrigerate.


Originally Submitted
11/9/2010





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