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Entrees - Maindishes
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None
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6
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| Preptime |
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15 min
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Ingredients |
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6 skinless, boneless chicken breast halves
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salt and pepper to taste
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1 teaspoon garlic powder
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1 (10.75 ounce) can condensed cream of chicken soup
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1 (10.75 ounce) can condensed cream of mushroom soup
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1 (11 ounce) can condensed cream of Cheddar cheese soup
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1 (8 ounce) container sour cream
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Instructions |
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Rinse chicken, and pat dry. Sprinkle with salt, pepper and garlic powder. Place in slow cooker.
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In a medium bowl, mix together cream of chicken soup, cream of mushroom soup and cream of Cheddar cheese soup. Pour over chicken in slow cooker.
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Cook on Low for 6 to 8 hours. Stir in sour cream just before serving.
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Originally Submitted
11/16/2010
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You can add this Easy Cheesy Chicken I recipe to your own private DesktopCookbook.
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