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The Melting Pot Green Goddess Dip Recipe

   
 

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     The Melting Pot Green Goddess Dip

Category   Appetizers
Sub Category   None

Ingredients
8 ounces cream cheese, sliced
1/2 cup milk
1/4 cup sour cream
2 tablespoons finely chopped onion
2 tablespoons finely chopped parsley
2 tablespoons finely sliced chives
 

Instructions
In a microwave-safe container, microwave cream cheese and milk for2 to 4 minutes, whisking after each minute, until cream cheesemelts and mixture is smooth. Stir in sour cream, onion, parsley andchives. Refrigerate until cold.


Originally Submitted
11/20/2010





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