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4 cup sweet potatoes baked or Boiled (or 40 oz can drained)
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1/4 cup brown sugar
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1/4 cup white sugar
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2 eggs
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1/2 teaspoon salt
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3 Tablespoons butter
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1/4 cup milk
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1/2 teaspoon vanilla
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Topping Ingredients
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3/4 cup brown sugar
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1/2 cup flour
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3 Tablespoons butter softened
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1/2 cup pecans (optional)
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