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Creamy Nut Pudding Recipe

   
 

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     Creamy Nut Pudding

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1 cup cooked quinoa, amaranth or buckwheat
OR
1 cup diced cooked sweet potato or butternut squash
1/3 cup Brazil nuts, almonds, pecans or cashews
1/3 cup water
1/2 t. vanilla (optional)
 

Instructions
Put hot or cold grains or vegetables in a bowl. Grind nuts to a fine meal in a blender or food processor. Add water,vanilla, and 2-4 tablespoons of the grain. Blend until smooth.


Originally Submitted
11/28/2010





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