add cake yeast to 1 cup warm water set aside.1 cup
sugar pinch salt 1/2 cup shortening mix well over
this pour 2 cups boiling water add flour to make a
stiff batter when cool add yeast and water let
rise until real bubbly then add flour til stiff
like bread dough mix down when double in size.when
doubled in size again shape into buns and let rise
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