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Grandpa's Potato Casserole Recipe

   
 

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     Grandpa's Potato Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6-8

Ingredients
2 lbs. frozen, shredded hash brown potatoes
1/2 cup melted butter
1 tsp salt
1/4 tsp pepper
1/2 cup chopped onion
1 can cream of chicken soup
1 pint of sour cream
10 oz or 2 cups sharp cheese, grated
2 cups crushed corn flakes
 
1/4 cup melted butter

Instructions
Defrost hash browns and combine in a large bowl with 1/2 cup margarine, salt and pepper.
Add onions, soup, sour cream and cheese.Blend well!
Pour into buttered 9 X 13 pan/
Mix 1/4 cup melted margarine or butter with crushed corn flakes and sprinkle over the top. Bake at 350 degrees for 45 minutes. (May be may a day ahead and cooked when you need it!)


Originally Submitted
12/1/2010





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