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Strawberry Rhubarb Pie Recipe

   
 

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     Strawberry Rhubarb Pie

Category   Desserts - Breads
Sub Category   None

Ingredients
6 cups rhubarb cut into 1in pieces, thawed
2 cups strawberries, thawed
3/4 cup sugar
1/2 cup brown sugar
3 tablespoons flour
1 dash fresh grated nutmeg
2 eggs
 

Instructions
Hand mix all ingredients together in a large bowl. Pour into 9in pie shell. Bake at 400 degrees for 15 mins, then 375 for 45 more minutes or until pie is golden and bubbly. If using lattice, brush top of lattice with 2 tbs milk.


Originally Submitted
12/4/2010





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