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Mrs. Sullivans Corn Bread Recipe

   
 

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     Mrs. Sullivans Corn Bread

Category   Breakfast - Brunch
Sub Category   None
Ingredients
2 cups corn meal
1 tsp salt
1/2 cup sugar
3 cups boiling water
2 beaten eggs
1/2 stick butter
1 1/2 cups milk
 
Instructions
Mix together fast,corn meal, salt sugar, water. Add 2 beaten eggs, butter, & milk mix well. Pour into 13 x 9 pan, bake 45 min at 400.


Originally Submitted 12/4/2010





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