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Cappuccino Bars Recipe

   
 

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     Cappuccino Bars

Category   Desserts - Breads
Sub Category   None
Preptime   15 minutes

Ingredients
1 1/2 cups Original Bisquick® mix
1 cup packed brown sugar
1/2 cup Clover Valley® raisins
1/4 cup chopped Clover Valley® walnuts
1/2 cup water
2 tablespoons Clover Valley® instant coffee granules
2 tablespoons shortening
1/2 teaspoon ground cinnamon
1 egg
 
GLAZE
1 cup powdered sugar
1/4 teaspoon vanilla
1 to 2 tablespoons cold brewed coffee or milk

Instructions
Heat oven to 350°F. Grease bottom and sides of 13x9-inch pan with shortening or cooking spray; lightly flour.
In medium bowl, stir bar ingredients with spoon until well blended. Spread in pan.
Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.
In small bowl, mix glaze ingredients until smooth and thin enough to drizzle. Drizzle glaze over warm bars. For bars, cut into 8 rows by 4 rows. Serve warm or cool.


Originally Submitted
12/7/2010





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