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Salads - Soups - Sidedishes
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None
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Ingredients |
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9 lasagna noddles
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1 1/2 sticks butter
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1 onion, minced
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2 c parmesean
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7-8 potatoes
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Instructions |
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Boil noodles until al dente. Boil potatoes until soft.
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Saute onions in 1/2 c butter. Mash potatoes with 1/2 of onion/butter mixture.
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Layer lasagna noodles, mash potatoes and cheese.
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Top with remaining 1/2 of onion/butter mixture. Bake at 350 for 25 minutes or until hot.
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Originally Submitted
12/7/2010
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