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Sausage and Rice Casserole Recipe

   
 

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     Sausage and Rice Casserole

Category   Entrees - Maindishes
Sub Category   None
Ingredients
1 lb Sausage
1/2 C Onion, chopped
1 C Celery, chopped
4-1/2 C boiling water
1 C rice (uncooked)
2 pkgs Lipton Chicken Noodle Soup
 
Instructions
Brown and Drain sausage. Add onion and celery to sausage. Add rice and Lipton chicken noodle soup to boiling water. Boil 7 minutes. Mix the two mixtures together. Put in casserole dish. Mix 1/2 C Milk with 1 can Cream of Mushroom soup. Pour over top then scatter 1/2 C almonds on top. Bake at 350 degrees for 30-40 minutes.


Originally Submitted 12/7/2010





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