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Traditional Mashed Potatoes
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Salads - Soups - Sidedishes
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None
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6
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| Preptime |
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35
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Ingredients |
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6 medium potatoes, peeled and cubed
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1/2 cup warm milk
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1/5 cup butter or margarine
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3/4 teaspoon salt
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Dash of pepper
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Instructions |
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Place potatoes in a saucepan and cover with water.
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Cover and bring to a boil; cook for 20-25 minutes or
until very tender.
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Drain well. Add milk, butter, salt and pepper; mash
until light and fluffy.
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Enjoy!
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Originally Submitted
12/8/2010
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