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Buffalo Chicken Dip Recipe

   
 

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     Buffalo Chicken Dip

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   32 (2 tablespoons)
Preptime   25

Ingredients
1 package (8 ounce) cream cheese, softened
1/2 cup blue cheese or ranch dressing
1/2 cup any flavor Frank's RedHot Sauce or Buffalo Wild Wings
1/2 cup shredded mozzarella cheese
12.5 ounces of shredded chicken breast (can or fresh)
 

Instructions
Stir the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until it's smooth. Stir in the dressing, hot sauce and cheese. Stir in the chicken.
Bake at 350 F for 20 minutes or until the chicken mixture is hot and bubbling.
Stir the chicken mixture before serving. Serve with crackers or vegetables for dipping.
Enjoy!


Originally Submitted
12/8/2010





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