|
|
Instructions |
|
|
|
Prepare pasta dough according to Kitchenaid recipe. Cover in plastic wrap and set aside.
|
|
|
|
Brown the sausage and hamburger in a large skillet. When cooked through, drain fat and reserve 1 cup. Put the browned meet through the meat grinder attachment.
|
|
|
|
Squeeze out the frozen spinach (do not cook). Put through the meat grinder attachment.
|
|
|
|
Mix together the meat, spinach, cheese and eggs. Add 1/2 cup of the reserved fat. Always keep the filling warm and add fat as necessary to keep filling from drying out. Use Kitchenaid ravioli maker attachment to roll out ravioli.
|
|
|
|
Originally Submitted
12/8/2010
|
