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Beef and Green Bean Stir-Fry Recipe

   
 

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     Beef and Green Bean Stir-Fry

Category   Entrees - Maindishes
Sub Category   Quick Meals

Ingredients
1 sliced red or green pepper
1 lb. ground beef
1 Tbsp oil
2 cloves garlic, minced
1 tbsp gingeroot
1/4 tsp each salt and pepper
3 cup trimmed green beans
1/2 beef stock or just water
1/4 cup hoisin sauce
 
2 Tbsp soy sauce
2 green onions, thinly sliced

Instructions
Stir-fry beef until no longer pink. Drain. Transfer beef to serving bowl.
Stir-fry garlic, ginger, salt and pepper over medium heat for 1 minute. Add green beans, red pepper and 2 Tbsp water. Cover, steam beans and peppers for about 3 minutes.
Return beef to fry pan with veggies. Whisk together beef stock and hoisin sauce and add to fry pan. Bring to boil about 1 minute. Sprinkle with green onions.
Serve with rice noodle and more hoisin sauce and hot sauce.


Originally Submitted
12/10/2010





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