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Lasagne Recipe

   
 

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     Lasagne

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb Ground Chuck
2 tbsp Garlic Powder
3 8oz Cans Tomato Sauce
1/2 tsp Salt
1/4 tsp Pepper
1/2 tsp Oregano
1 8oz Package of Lasagne Noodles
1 12oz Carton Cottage Cheese
 
2 Cups Shredded Mozarella Cheese
1/3 Grated Parmesan Cheese
Preheat Oven to 350 Degrees

Instructions
Cook and stir meat & garlic in a large skillet until brown. Drain fat. Stir in tomato sauce, salt, pepper & oregano. Cover and simmer 20 minutes.
While meat is simmering, cook noodles per directions and drain. Preheat oven to 350 degrees.
In ungreased 13 x 9 x 2 baking dish, layer 1/2 of the noodles, 1/2 meat sauce, 1/2 cottage cheese, 1/2 mozzarella cheese. Repeat and sprinkle parmesan cheeze on top. Bake in oven for approximately 40 minutes or until hot & bubbly and it starts to brown.


Originally Submitted
12/12/2010





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