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Cream Puffs Recipe

   
 

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     Cream Puffs

Category   Desserts - Breads
Sub Category   None

Ingredients
1/3 Cup Oleo
1 Cup Water
1/4 TSP Salt
1 1/2 Cup Flour
5 Eggs
1 TSP Baking Powder
 

Instructions
Bring the oleo and water to boil; add salt and flour. Beat with mixer on low speed till smooth and shiny. Cool for a few minutes. Add the eggs one by one beating till cold. Add powder.
Bake at 450 for 10 minutes or 375 for 15 minutes.


Originally Submitted
12/15/2010





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